Professional Cooking
epub |eng | 2012-05-18 | Author:Weinstein, Norman [Weinstein, Norman]
The Palm-on-Top Hold Use this position to cut bagels and rolls, butterfly cuts of meat, and get those last few slices from large, round fruits and vegetables. • Place the ...
( Category:
Cooking Education & Reference
December 13,2015 )
epub |eng | 2010-12-11 | Author:Rajat Parr [Parr, Rajat]
GOUR NOIR CHEESE In the last few years, centuries of food and wine pairing tradition have been invalidated all because of a single discovery: red wine is generally not a ...
( Category:
Beverages & Wine
December 12,2015 )
epub |eng | 2014-10-13 | Author:Christopher Kostow [Kostow, Christopher]
FOR THE CARAWAY CAKE: Preheat the oven to 325°F (165°C). Line a quarter sheet pan with parchment paper and spray the paper with nonstick cooking spray. Combine the butter and ...
( Category:
Cooking Education & Reference
December 4,2015 )
epub |eng | | Author:Blaine Wetzel [Wetzel, Blaine; Ray, Joe]
I can’t remember the first time I met Jeremy Brown, which is hard to believe because he is a merry, redheaded Cornishman, but I will never forget the first time ...
( Category:
Celebrities & TV Shows
November 10,2015 )
epub |eng | 2013-04-08 | Author:Daniel Humm [Humm, Daniel]
Lamb Rack with Cucumber Yogurt SERVES 4 Cucumber Yogurt 1½ cups plain Greek-style yogurt 2 cucumbers Salt 2 teaspoons lemon juice 1 tablespoon olive oil ½ clove garlic 1½ tablespoons ...
( Category:
Cooking Education & Reference
October 30,2015 )
epub |eng | 2015-03-16 | Author:Marc Vetri & David Joachim [Vetri, Marc]
Fit your pasta extruder or stand-mixer attachment with the chilled paccheri plate. If using a pasta extruder, set it to medium speed. If using a stand mixer, with the machine ...
( Category:
Cooking Education & Reference
October 17,2015 )
epub |eng | 2012-08-14 | Author:The Contestants & Judges of MasterChef
TO MAKE THE FISH: Remove the 2 fillets from each catfish (you should have about 1 pound of bones). Set aside the fish bones and heads for making the broth. ...
( Category:
Celebrities & TV Shows
September 16,2015 )
epub, pdf |eng | 2011-01-08 | Author:Terri Jones [Jones, Terri]
90 Chapter 4 FOOD-PRODUCT GROUPS AP unit of measure Ͼ EP and AS unit of measure Fresh strawberries can be served AP. If we purchase a quart of fresh strawberries ...
( Category:
Mathematics
June 13,2015 )
epub |eng | 2013-01-03 | Author:Caldwell, Gianaclis [Caldwell, Gianaclis]
Designated cheeses must conform to specific regulations that govern such things as the region where milk is produced and the cheese is made; the species and even the breed of ...
( Category:
Agricultural Sciences
May 8,2015 )
mobi |eng | 2013-11-29 | Author:Alex Watts
CHAPTER SEVEN We hung the pheasants in pairs from nails in the dry store. We were told to keep the door shut so customers walking down the hill from the ...
( Category:
Cooking Education & Reference
February 15,2015 )
epub |eng | 2009-05-01 | Author:Kimberly Witherspoon
"It's All Fun and Games Until. . ." GABRIELLE HAMILTON Gabrielle Hamilton is the chef-owner of Prune, which she opened in New York City's East Village in October 1999. Prune ...
( Category:
Professional Cooking
February 6,2015 )
epub |eng | 2011-11-01 | Author:Rick Tramonto [Tramonto, Rick]
2 pounds halibut fillets, cut into 6 pieces Kosher salt and freshly ground white pepper 1 cup dry white wine ½ cup fresh lemon juice 1 cup chopped onions ½ ...
( Category:
Professional Cooking
January 25,2015 )
mobi |eng | 2013-06-10 | Author:Art Smith
Trout with Roasted Red Beets, Radishes, and Dill Dressing If you’ve ever fished in one of America’s thousands of streams and small rivers and hooked a trout, you know how ...
( Category:
Diets & Weight Loss
January 24,2015 )
epub |eng | 2014-10-06 | Author:Charles Phan [Phan, Charles]
Duck Salad DUCK SALAD Think of this dish as a simplified duck confit salad. Rather than roasting an entire duck, we brine duck legs overnight, then use a steam-and-double-fry method ...
( Category:
Cooking Education & Reference
November 6,2014 )
epub |eng | | Author:Jason Sheehan [Sheehan, Jason]
OUT ONE NIGHT DRINKING at Faherty’s down the street with the guys. It’s two in the morning, maybe three. The whole place is full of white jackets, some still in ...
( Category:
Cooking Education & Reference
October 16,2014 )
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